Saniya Nurul Farika, Ambarwati. Test of Antioxidant and Vitamin C Levels in the Combination of Rose Tea (Rosa damascena Mill) and Lemon (Citrus limon L.) with Variations of Clay and Aluminum Frying Pans. Quagga [Internet]. 2025 Jul. 4 [cited 2026 Nov. 16];17(2):72-8. Available from: https://journal.fkip.uniku.ac.id/quagga/article/view/378